Tokubetsu Honjozo Kiyoizumi from Kusumi Shuzo is the brewery's food-friendly brewed-alcohol-added expression, crafted to be lighter and sharper on the palate. The special-grade designation reflects additional attention in brewing, yielding a dry, versatile sake that pairs well with a wide range of dishes.
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoPrice information is only available in Japan.
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