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Description
Kamenoou Daiginjo in the Kiyoizumi line from Kusumi Shuzo presents the revived Kame no O heirloom rice at the highest grade of ginjo craftsmanship. Highly polished rice and the brewery's pristine spring water produce an intensely fragrant, refined sake with an exceptionally long, clean finish.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Kusumi Sake Brewery Co.,Ltd
Nigata
A sake brewery related to the manga "Natsuko no Sake".
In 1833, the first generation, Kosaku Kosu, was founded. For more than 170 years since then, "Sake is the wind of local rice, water, humanity, and nature," and use the natural water designated by Niigata Prefecture, which springs in the sake brewery, and is polite. It is carefully brewed.
Est.1833
BrandKamenoo
Address1537-2 Kojimaya Nagaoka Niigata
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Food type guide
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