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Kitatakara Daiginjo Setchuka Ginfuu

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Description

This daiginjo from Yamani Watanabe's Kitatakara line is labeled Setchuka Ginfuu, suggesting a delicate, snow-flower elegance anchored in Hokkaido's cold-climate brewing tradition. Hokkaido daiginjo sake typically benefits from the region's cool fermentation temperatures, producing a clean, refined aromatic profile. Specific rice variety and polishing ratio details are not publicly confirmed for this release.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Yamani Watanabe

Hokkaido
Our company was founded in Meiji 12 and will continue to this day with the history of Otaru development. It is called the ancient city of Hokkaido, and is famous for its tourist attractions, Otaru, which is famous as a canal, glass and sushi town. The taste of sake consists of sweet, acid, bitter, astringent, and spicy gimm, and harmony is important. In particular, sweet and spicy are attracting attention as a general interest. Our sake quality is dry, cherish the taste of Japanese, Western, middle and dishes, and is a refreshing and refreshing liquor. It is a liquor that the left party is paying attention to, such as "Daiginjo Snow Flowers" and "Super Dry Bear Rolling". (Hokkaido Sake Brewery Association)
Est.1879
BrandKitatakara
Address4-6-1 Inaho Otaru Hokkaido

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