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Description
The sake of the forest in the soul of the forest, which is named from the fact that the beautiful peach blossom is in full bloom, and has been named, Yamada Nishiki, a brewing good rice, to 40 %, and is carefully prepared at the low temperature under the clear Kiso River underwater. A fruity scent spreads in a mellow taste.
Specifications
CategoryJunmai Daiginjo
RegionAichi
BreweryNaito Jozo CO.,Ltd
BrandKisosansen
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Naito Jozo CO.,Ltd
Aichi
Founded in 1826. Beginning with sake and manufacturing shochu, authentic shochu, synthetic sake and mirin.
While protecting the tradition, we are working on the development of products that match the times and consumers.
Est.1826
BrandKisosansen
Address52-1 Koshida Takasuka Sonji Inazawa Aichi
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