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Kirin Junmai Daiginjo Kosihikari

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Description

Kirin Junmai Daiginjo uses Koshihikari rice from Niigata for a soft, floral ginjo aroma. Round and smooth on the palate, it fades gently into a clean, refreshing close with easy elegance.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Kaetsu Sake Brewery Co.,Ltd

Nigata
The name of Kirin Castle built in Tsugawa, Higashi -Gamara -gun, Niigata Prefecture, is the name of the Ayakari sake name "Kirin" and is founded in 1873. In the setting of the sake quality, the late parent -child, Shunichi Sato (Dr. Agricultural Studies), the former chairman Hirahachi Sato and the current president, Shunichi Sato (Dr. Agricultural Studies), has a background of the National Tax Bulk Appraisal, and the brewing technology is used to every corner of sake brewing. 。 Among the many warehouses nationwide, there are no other breweries who have been teaching sake brewing as a liquor appraiser for two generations of parents and children, and it is a peculiar in technical skills, and it is a storehouse that continues to make orthodox sake brewing suitable for the times.
Est.1880
BrandHomarekirin
Address3644 Tsugawa Aga Higashi -Gamara Niigata

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