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Description
Saito no Shizuku rice from Yamaguchi Prefecture polished to 70% gives this josen-grade Kinkankuromatsu a restrained aroma and a food-friendly depth well-suited to warming. Iwakuni's limestone spring water contributes to the firm structure, while the brewery's use of locally grown rice reinforces the sake's regional identity.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Murashige Sake Brewing Co.,Ltd
Yamaguchi
Located in the mountains of Japan, one of the three famous bridges of Japan, Kintaikyo Bridge, a mountain rip -off mountain.
Est.1959
BrandKinkankuromatsu
Address5-101-1 Iwakuni Yamaguchi
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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7
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