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Description
Bottled straight from the tank without dilution, this honjozo genshu from Noda, Chiba, carries a bracing 19% alcohol and an assertively dry, peppery profile. The sake is recommended chilled or on the rocks, and is produced by a brewery that selects primarily Chiba-grown rice.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Kubota Shuzo Co.,Ltd
Chiba
In the first year of the Meiji era, we started the sake brewing industry in the home of Noda, the home of the northernmost brewing in Chiba Prefecture.
Est.1872
BrandKatsushika
Address685 Yamazaki Noda Chiba
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Food type guide
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