Katsushika is produced by Kubota Shuzo, a brewery established in 1872 that has called Noda City, Chiba Prefecture home since 1896, drawn there by the abundant high-quality water of the region. The brand name is a tribute to the local area, rendered as winning deer and carrying connotations of good fortune. Rooted in the Kanto brewing tradition, Katsushika reflects the brewery's century-long commitment to crafting sake suited to daily life and regional cuisine.
