Karakuchihonjozo Sembazuru

🍶

Description

Karakuchihonjozo Sembazuru is a dry honjozo from Sato Shuzo in Oita, using Gohyakumangoku and Akigeshiki polished to 65%. The karakuchi profile achieves a clean, crisp finish that pairs naturally with Oita's seafood-based local dishes.

Specifications

CategoryHonjozo

RegionOita

BrewerySato Shuzo Co.,Ltd

RiceGohyakumangoku, Akigeshiki

Polish Ratio65%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Sato Shuzo Co.,Ltd

Oita

The origin of the brand called "Senbanzuru" was that in 1955, Bungo Kawabata Yasunari Kawabata wrote the novel "Senburaku", and stopped by Kusumi -cho, had a deep exchange with the president Toshiaki Sato at the time, and was named by his name. rice field.

Est.1917

BrandSenbazuru

Address6197 Kuju Kuju Takeda Oita

No reviews yet. Be the first to review!

🥇

Yakitori (Salt)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥈

Shabu-shabu

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥉

Mixed Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Chawanmushi

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Green Curry

Spicy

★★★★☆

Light body refreshes the palate

Yakitori (Tare)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Grilled Eel

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Saikyo-zuke Fish

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Karakuchihonjozo Sembazuru

Sato Shuzo Co.,Ltd

More from this Brewery