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Description
Kimura Brewery's Kakuemon Junmai Ginjo, Gohyakumangoku at 55% polish. Subtle fruit aromas, crisp grain sweetness, and a clean slightly dry finish from snowy Akita highlands.
Specifications
CategoryJunmai Ginjo
RegionAkita
BreweryKimura Brewery Inc
BrandKakuemon
RiceGohyakumangoku
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Kimura Brewery Inc
Akita
The Toyotomi family, Tadatomi Shigenari, has been making sake brewing for more than 400 years since its founding in the early Edo period.
Est.1615
BrandFukukomachi
AddressNo. 11 2 me 2-1 Taicho Yuzawa Akita
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