Gohyakumangoku is used in this honjozo, polished to 65%, from a brewery with over 430 years of history as an official supplier to the Kaga clan in Kanazawa, Ishikawa. A smooth mouthfeel, classic grain-driven sweetness with firm body, and a dry finish characterize this everyday-grade expression.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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