Pull to refresh

Junmaishu Yamatozakura

🍶
Description

Miyama Nishiki and Hana no Ki rice are blended in this junmai from the Yamatozakura brand, brewed by a cooperative of local farmers committed to naturally cultivated paddies in Shonai, Yamagata. The sake reflects the warm-spirited, soft handcrafted style of the Shonai region.

Specifications
CategoryJunmai
RegionYamagata
RiceMiyama Nishiki, Hana no Ki
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Sato sajiemon General Partnership

Yamagata
Founded 1890. The "Yamato" of "Yamato Sakura" means the ancient Japan "Wa", and since the cherry blossoms are a representative flower of "Wa", it has the meaning that it will be a representative of Japan. I am. The west is in the center of the Shonai Plain, Yamagata Prefecture, surrounded by Sea of ​​Japan, and the east is Shaba Sanzan. It is a clear land of the four seasons, as if it is more than 30 degrees in summer and below freezing in winter. In search of refreshing air and clean water, local brewers are united in a clean warehouse and brewing sake. In pursuit of the original taste of the rice, the sake that is hand -made gently with Yamagata prefecture original sake rice and yeast is loved by the local area as a rich and tasteful sake that does not get tired.
Est.1890
BrandYamatozakura
AddressSayoi Shonai Higashidagawa Yamagata

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine