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Description
Akita Komachi rice polished to 60% is used for this junmai from Nishimura Jozoten, a brewery in Noshiro, Akita, founded in 1751. Akita Komachi is primarily a table rice rather than a dedicated sake-brewing variety, producing a soft, approachable grain character.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Nishimura Jozoten
Akita
Est.1924
BrandRakuizumi
Address14-28 HIYOSHIMACHI NOSHIRO AKITA
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Pairings
Food type guide
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