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Junmai

Junmai Hiraku

by Kato Shuzoten Co., Ltd. ย ยทย  Niigata
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Junmai Hiraku - Junmai sake from Kato Shuzoten Co., Ltd., Niigata
Description

Junmai Hiraku from Katsuragawa Shuzo in Niigata is a pure rice sake whose name, meaning 'to open' or 'to unfold,' suggests an approachable, inviting character. Brewed without added alcohol in a region renowned for its clean, tanrei karakuchi style, it delivers a dry, smooth flavor shaped by the abundant snowmelt water of the Niigata mountains. It is a versatile everyday junmai reflecting the brewery's regional identity.

Specifications
CategoryJunmai
RegionNiigata
BreweryKato Shuzoten Co., Ltd.
RiceTakane Nishiki
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth โ€” the everyday staple of Japan.

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Kato Shuzoten Co., Ltd.

Nigata
In 1994, the manufacturing area was relocated in search of good water, and the motto was to make sake from rice. Kato Sake Brewery's sake brewed under the rich nature of Sado and has been drunk by Sado people in the unique culture of Sado. It seems to be a matter of course, but I would like to thank and cherish this for granted. Investment for mass production and advertising is modest, but we are just a "quality Sado local sake" that pours heart -blooded for "good sake".
Est.1915
BrandKintsuru
Address50 Sawa Charcoalya Sado Niigata
WebFacebook

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๐Ÿ“– Sake Guides
How to drink sakeBest sake for beginnersAll sake guides โ†’

Pairings

Food type guide

General guidance on food categories that tend to suit this style
๐Ÿฅ‡
Yakitori (Salt)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
๐Ÿฅˆ
Shabu-shabu
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
๐Ÿฅ‰
Mixed Hot Pot
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
โ˜…โ˜…โ˜…โ˜…โ˜†
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine