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Junmai Ginjoshu Shimantogawakappu

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Description

This junmai ginjo takes its name from the Shimanto River and is presented in a convenient cup format, making it an accessible entry into Kikusui Shuzo's portfolio. Brewed in Kochi with pure rice and water, it offers the fruity, slightly dry character typical of the region's junmai ginjo style.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

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¥909
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Kikusui Shuzo Co.,Ltd

Kouchi
It is the famous water of the local Aki (city) that supports Kikusui's sake and making sake. Excellent water quality is indispensable for making sake. In the first year of the Showa era, the first refrigerated storage equipment in Japan was introduced into a sake brewery, and the passion of famous wisdom and the tricks challenging the making of famous sake, such as realizing high -quality sake in the warm Tosa climate. We are the pride of Kikusui Sake Brewery.
Est.1948
BrandShimantogawa
Address4-6-25 Honmachi Aki Kochi
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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