Description
Brewed with Gohyakumangoku and Yume Sasara sake rice alongside Tochigi's original yeast, this junmai ginjo from a brewery where local rice underpins more than 90% of production shows a soft aroma and clean, crisp palate. The brewery draws on the cold air descending from the Nikko mountains and pure local water to express the region's lighter style.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Watanabesahei Shoten Co.,Ltd
Tochigi
Since the founding in Tempo 13 (1842), we have pumped the clear famous water at the foot of Mt. In addition, we consider that "pure rice brewed sake is the original local sake" and focuses on its manufacturing. Approximately 90 % of our manufacturing volume is "Junmai Brewing Sake".
Est.1842
BrandSeikai
Address450 Imaichi Nikko Tochigi
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