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Description
This Koshitanrei-rice junmai ginjo in the Kiyoizumi line showcases Niigata's prized locally developed sake rice. Koshitanrei is known for producing delicately aromatic, clean-finishing sake, and Kusumi Shuzo's spring water elevates its naturally refined grain character.
Specifications
CategoryJunmai Ginjo
RegionNiigata · Niigata Junmai Ginjo →
BreweryKusumi Sake Brewery Co.,Ltd
BrandKiyoizumi
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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