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Junmai Ginjo Ikenishiki Shusei

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Description

Ikenishiki Shusei Junmai Ginjo from Ikenishiki Shuzo in Fujieda, Shizuoka, carries the label Shusei meaning sake sage or sake master, positioning it as an elevated expression within the brewery's portfolio. Brewed as a junmai ginjo without added alcohol and with rice polished to at least 60%, it showcases the delicate fruity and floral aromas that the ginjo brewing method is designed to develop. Shizuoka's soft water and cool fermentation conditions lend a refined, clean finish to this premium expression.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Reviews

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Ikeshima Shuzo Co.,Ltd

Tochigi
We have inherited "Master in the warehouse" as a family lesson, and we are working with Mori and Kurito. I am particular about old -fashioned handmade, and I am happy and happy to make sake brewing, which conveys the creator's thoughts.
Est.1907
BrandIkenishiki
Address1227 Shimoigami Odahara Tochigi
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
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Saikyo-zuke Fish
Japanese
Shabu-shabu
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Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese