Junmai Ginjo Ichinowatashi

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Description

Brewed in Akita Prefecture using locally grown Miyamanishiki rice from the Kyowa-Ichinowatashi district, this junmai ginjo from Chiyomidori expresses a gentle, settled umami with medium-bodied balance. The house yeast contributes a soft, composed character shaped by Ou mountain spring water and cold-climate brewing conditions.

Specifications

CategoryJunmai Ginjo

RegionAkita

BreweryOkuda Shuzoten Co., Ltd.

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Okuda Shuzoten Co., Ltd.

Akita

We are brewing hand -made and gentle liquor while inheriting the traditions of over 300 years. In the future, we will continue to focus on small -specific Ginjo and Junmai Ginjo as well as improving sake quality.

Est.1673

BrandChiyomidori

Address113 Daisen Akita

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Junmai Ginjo Ichinowatashi

Okuda Shuzoten Co., Ltd.

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