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Junmai Ginjo Ekotsukiyama

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Description

Dewa Sansan, a sake rice developed over 11 years by Yamagata Prefecture, forms this junmai ginjo from the Yamatozakura line. Using Yamagata yeast and the prefecture's original Orize-Yamagata koji mold, the sake carries GI Yamagata designation and a full, broad, pure-rice character.

Specifications
CategoryJunmai Ginjo
RegionYamagata
RiceDewa Sansan
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Sato sajiemon General Partnership

Yamagata
Founded 1890. The "Yamato" of "Yamato Sakura" means the ancient Japan "Wa", and since the cherry blossoms are a representative flower of "Wa", it has the meaning that it will be a representative of Japan. I am. The west is in the center of the Shonai Plain, Yamagata Prefecture, surrounded by Sea of ​​Japan, and the east is Shaba Sanzan. It is a clear land of the four seasons, as if it is more than 30 degrees in summer and below freezing in winter. In search of refreshing air and clean water, local brewers are united in a clean warehouse and brewing sake. In pursuit of the original taste of the rice, the sake that is hand -made gently with Yamagata prefecture original sake rice and yeast is loved by the local area as a rich and tasteful sake that does not get tired.
Est.1890
BrandYamatozakura
AddressSayoi Shonai Higashidagawa Yamagata

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