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Junmai Ginjo Awatensui

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Description

Rice to 55 % for rice polishing and causes the taste, etc. The ingredients were removed and brewed for a long time at low temperatures. It has a refreshing taste while having a light ginjo scent and the sweetness of rice.

Specifications
CategoryJunmai Ginjo
RegionTokushima
RiceAwa Yamada Nishiki
ABV15%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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¥2,090
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Nisshinshurui Co.,Ltd

Tokushima
Shikoku's only liquor manufacturer that deliveres a wide variety of products, such as shochu that makes use of local specialty products, liqueur, fruit sake, and Mirin Honmirin. The sake "Hisago Taiko" is brewed at the Awa no Sake Brewery Taiko Sake Brewery located in the Yoshino River basin, and is popular inside and outside the prefecture as a local sake that has won the 18th gold award at the National New Sake Appraisal. 。
Est.1948
BrandHisagotaikou
AddressKamikamijo Kamiita Itano Tokushima
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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