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Junmai Daiginjo Hanafubuki

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Description

This product is made of 100 % of the rice that is suitable for Sake Brewery, which is suitable for Sake Brewery, is used for a long -term low -temperature fermentation, using 100 % of the rice that is suitable for sake brewing, which is suitable for sake brewing. Please enjoy the sharp sourness that spreads with fresh Ginjo incense and a refreshing rich taste.

Specifications
RegionAomori
RiceHana Fubuki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Hatomasamune Co.,Ltd

Aomori
Based on the pride of "local sake is a crystal of local food culture," we aim to make sake that makes use of the flavor of rice. The only brewery in Towada City.
Est.1899
BrandHatomasamune
Address176-2 Mimoto Inayoshi Towada Aomori

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