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Description
Brewed as a daiginjo in Yamagata Prefecture, with the rice polished to at least 50% for a refined, delicate character. It offers a light, dry profile with aromas of tropical fruit, melon, and a hint of sage, moving into a warm spiciness reminiscent of cinnamon on the palate. The finish is supple and satiny, with a whisper of spiced apple.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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$90.00
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Fuji Shuzo Co., Ltd.
Yamagata
A Yamagata sake brewery that conveys old -fashioned handmade sake brewing, which is related to Kiyomasa Kato.
Est.1778
BrandEikoufuji
Address3-32-48 Oyama Tsuruoka Yamagata
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Food type guide
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