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Jokigen ChokaraJunmai Ginjo Kanzenhakko

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Jokigen ChokaraJunmai Ginjo Kanzenhakko - Junmai Ginjo sake from Sakatashuzo Co., Ltd., Yamagata
Description

Jokigen's 'super-dry' junmai ginjo undergoes complete fermentation for a bold, lean finish with virtually no residual sugar — sharp, clean, and intensely dry, a hallmark of Yamagata's precision brewing culture.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

10
Shops
13
Offers
¥1,540
Lowest (incl. tax)
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Sakatashuzo Co., Ltd.

Yamagata
We use a variety of sake -brewing rice that is suitable for the whole amount, a limited water absorption method, and so on, and make a carefully crafted, soaked in a good idea of ​​drunk.
Est.1946
BrandJoukigen
Address2-3-25 Hiyoshi Sakata Yamagata
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese