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Description
Japon is a junmai sparkling sake with fine bubbles and low alcohol (8% ABV), made with the brewery's own organically grown rice in Kameoka, Kyoto. The highly active fermentation results in a sake meter value of -60 and an acidity of 5.8, giving it a lively, refreshing character reminiscent of natural sparkling wine.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
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Tanzanshuzo Co.,Ltd
Kyoto
Located upstream of Kyoto and Arashiyama, it is a gem built with the water and rich soil, which is a gap.
Est.1882
BrandTanzan
Address7 Yokomachi Kameoka Kyoto
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Food type guide
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