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Description
It is a pure rice Daiginjo made by polishing 50 % of Okayama Prefecture. The deep richness has been made into a rich and umami -flavored sake. If you drink it chilled, it will give you a neat taste. We won the Gold Award at the Kura Master held in France in 2021.
Specifications
CategoryJunmai Daiginjo
RegionNagano · Nagano Junmai Daiginjo →
BreweryKasuga Sake Brewing Co.,Ltd.
BrandInokashira
RiceOmachi
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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