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Description
Rice polished to 65% forms the basis of this honjozo from a Saku, Nagano brewery that has brewed since the late Edo period. The Saku basin, at approximately 700 meters elevation, provides extremely cold winters and clear water well suited to the slow fermentation that defines the brewery's range.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Kiuchi Jozo Co., Ltd
Nagano
The first ordinary sake of the first whale is a 65 % rice brewing for rice rime.
In other words, the outside of the brown rice is cut off as much as 35 %, and the alcohol to be added is also reduced.
Customers who have been supporting us in the local area so far wants to drink better quality sake and have never drunk sake before knowing the true taste of sake. sea bream.
Est.1855
BrandHatsuuguisu
Address985 Osawa Saku Nagano
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