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Haregiku Tokubetsu Junmaishu Bushu

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Haregiku Tokubetsu Junmaishu Bushu - Tokubetsu Junmai sake from Toa Shuzo Co.,Ltd, Saitama
Description

Named for historic Bushu province, Haregiku's Tokubetsu Junmai is polished to 60%. Vibrant acidity, subtle grain depth, and a sharp dry finish pair well with rich dishes.

Specifications
SMV+1
Acidity1.7
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Low acid
High acid

Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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Toa Shuzo Co.,Ltd

Toa Shuzo Co.,Ltd

Saitama
We are making sake in Hanyu City, a granary area blessed with rich water.
Est.1625
BrandHaregiku
Address4-1-11 Nishi Hanyu Saitama
📖 Sake Guides

Pairings

Food type guide

Derived from this sake’s published spec (SMV and acidity).
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine