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Description
Haneya Junmai Ginjo Hiyaoroshi from Fumigiku Shuzo in Toyama is released in autumn after a summer of quiet cellar maturation, its vibrant spring freshness gradually rounding into a harmonious, mellow depth as temperatures drop. Brewed with Joganji River water (one of Japan's 100 Best Waters) and locally grown Gohyakumangoku rice, it represents the Haneya prestige brand at its most contemplative.
Specifications
CategoryJunmai Ginjo
RegionToyama
BreweryFmigiku Sake Brewery Co.,Ltd
BrandHaneya
RiceGohyakumangoku
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Fmigiku Sake Brewery Co.,Ltd
Toyama
A seasons brewer that is brewed annually. Aiming to be a shaking sake, I have no trouble with all the effort.
Est.1916
BrandHaneya
Address134-3 Momotsuka Toyama Toyama
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