Hakuyocho Tobintori (斗瓶取り) Daiginjo uses the tobintori (斗瓶) method, collecting only the finest shizuku free-run sake in traditional 18-liter containers for exceptional purity. From Ebara Shuzo Honten in Kotouramachi, Tottori (founded 1893) at the foot of Mount Daisen, this ultra-premium collection method yields the most delicate, pristine character of the daiginjo moromi.
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
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