Hakuyocho Junmai Ginjo

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Description

Hakuyocho Junmai Ginjo is the pure rice ginjo expression from Ebara Shuzo Honten in Kotouramachi, Tottori, a brewery founded in 1893 at the foot of sacred Mount Daisen. Brewed with Chugoku Mountain spring water for a clean, light-dry profile, this junmai ginjo reflects the Hoki Province tradition of refined, food-compatible sake with mineral-clean water character.

Specifications

CategoryJunmai Ginjo

RegionTottori

BreweryEbara Shuzo Honten Co.,Ltd

BrandHakuyocho

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Ebara Shuzo Honten Co.,Ltd

Tottori

A liquor with rice flavor in a gorgeous scent that brings out the taste of rice. Since its inception, we have been working hard to improve quality and study sake brewing technology day and night. It has two wells that sprinkle the underground water of Oyama, and uses high quality raw rice to make a mellow liquor.

Est.1893

BrandHakuyouchou

Address1400 Yahashi Kotoura Tohaku Tottori

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Hakuyocho Junmai Ginjo

Ebara Shuzo Honten Co.,Ltd

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