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Haginotsuyu Junmai Ginjo Kaze Yamadanishiki Murokagenshu

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Description

Haginotsuyu Junmai Ginjo Kaze Yamadanishiki Muroka Genshu from Fukui Yahei Shoten in Takashima, Shiga, uses Yamada Nishiki at 60% polish and is bottled unfiltered and undiluted for a full-intensity expression of this over-270-year-old Lake Biwa shore brewery. Brewed with naturally soft water from Mt. Hira by a brewery whose guiding philosophy is sake to savor rather than to intoxicate, this muroka genshu delivers the complete natural depth of the rice without filtration or dilution.

Specifications
CategoryJunmai Ginjo
RegionShiga
RiceYamada Nishiki
ABV16.5%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Fukui Yahei Shoten Co.,Ltd

Shiga
It has been more than 260 years since its founding. Underground sake brewing in Omi Takashima is a line. The mellow, tasty, and sharp sake that makes use of the flavor of rice and the softness of water is unique.
Est.1748
BrandHaginotsuyu
Address1387-1 Katsuno Takashima Shiga
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese