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Gorudensuramba Junmai Ginjo Namazake

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๐Ÿถ
Description

A junmai ginjo namazake from Suzuki Shuzoten Nagaigura in Nagai, Yamagata, using Yume no Kaori rice from Fukushima polished to 55%, fermented with Kyokai No. 6 yeast. Released annually as a 3.11 memorial bottling, it shows a fresh aroma with a dry character, soft acidity, and a balance of rice sweetness and clean tartness.

Specifications
CategoryJunmai Ginjo
RegionYamagata
RiceYume no Kaori
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean โ€” the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Suzuki Shuzoten Nagaigura Co.,Ltd

Yamagata
Congratulations on water, green and flower town, happy life for a lifetime. It is easy to get familiar with the joy of happy and joy to carry, and I try to bring out dignified sake.
Est.1931
BrandIsshoukoufuku
Address1-2-21 Yotsuya Nagai Yamagata
๐Ÿ“– Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
๐Ÿฅˆ
Chawanmushi
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
๐Ÿฅ‰
Saikyo-zuke Fish
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
โ˜…โ˜…โ˜…โ˜…โ˜†
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine