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Ginjo

Ginjoshu Temma

by Wakakoma Shuzojo & Co.  ·  Toyama
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Description

Yamada Nishiki from Toyama Prefecture is polished to 45% for this ginjo from the Nanto city brewery, a product the brewers classify as ginjo despite meeting daiginjo standards, reflecting their desire to keep it approachable. The sake offers a composed, understated aroma with a smooth, full umami that the brewery considers the mark of quality over showiness.

Specifications
CategoryGinjo
RegionToyama
BreweryWakakoma Shuzojo & Co.
RiceYamada Nishiki
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Wakakoma Shuzojo & Co.

Toyama
The waves are also famous as the wooden sculpture village. Wakakoma, the representative brand, was named for Wakakoma's sake, like Tenkoma, which rises to heaven. The quality is tasty in Toyama's sake, and it is a refreshing type of sake that is drunk while the rice flavor is drawn.
Est.1889
BrandWakakoma
Address3601 Inami Nanto Toyama
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