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Description
Ginjo Natsukiku (Summer Chrysanthemum) is a seasonal ginjo from Nadagiku Shuzo in Hyogo Prefecture, one of Japan's most storied sake-brewing regions. Light and refreshing with delicate floral aromatics, it is crafted specifically for summer enjoyment, offering a crisp, elegant character that pairs beautifully with light cuisine.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
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