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Ginban Murokagenshu Tominokaori

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Description

Ginban Murokagenshu Tominokaori uses Tomi no Kaori, Toyama's locally developed sake rice, in an unfiltered, undiluted genshu from Ginban Shuzo. Tomi no Kaori (meaning 'fragrance of Toyama's wealth') contributes a distinctive regional aroma and flavor that reflects the agricultural heritage of eastern Toyama's Tateyama foothills.

Specifications
CategoryOther
RegionToyama
BrandGinban
ABV17%
Polish Ratio50%

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Ginban Shuzo Co.,Ltd

Toyama
Founded in 1910 (1910), in a flapping natural environment facing the Northern Alps. Motou has always been manufacturing with the aim of improving quality since its founding. (Toyama Sake Brewery Association)
Est.1910
BrandGinban
Address4853-3 Ogi-shi Kurobe Toyama
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese
Oden
Japanese
Sukiyaki
Japanese
Shabu-shabu
Japanese