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Ginban Junmai Daiginjo Hanshugoju

Ginban Junmai Daiginjo Hanshugoju - Junmai Daiginjo sake from Ginban Shuzo Co.,Ltd, Toyama
Description

Ginban Junmai Daiginjo Hanshugoju uses Yamada Nishiki polished to 50% in a junmai daiginjo from Ginban Shuzo at the foot of the Tateyama range in Toyama. Hanshugoju reflects the brewery's focus on exceptional rice quality, combining Banshu-region Yamada Nishiki with Tateyama snowmelt water for a refined, precise premium expression.

Specifications
RegionToyama
BrandGinban
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Ginban Shuzo Co.,Ltd

Toyama
Founded in 1910 (1910), in a flapping natural environment facing the Northern Alps. Motou has always been manufacturing with the aim of improving quality since its founding. (Toyama Sake Brewery Association)
Est.1910
BrandGinban
Address4853-3 Ogi-shi Kurobe Toyama

Check-In & Reviews (1)

Saki's avatar

Saki

Jul 13, 2025, 1:00 AM

Rating stars
3.25
Clean
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★★★★☆
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8
Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine