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Description
It is a six -stage sake made of 5 million stones (48 % of Seirai) made in contract cultivation in Echizen -Ohno, as well as the famous water in Echizen -Ohno. The taste and aroma were slowly confined in low -temperature fermentation. It is a fresh sake type.
Specifications
CategoryJunmai Daiginjo
RegionFukui
BreweryGenpeishuzo Co.,Ltd
BrandGenpei
RiceGohyakumangoku
ABV17%
Polish Ratio48%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Est.1673
BrandGenpei
Address1-33 Kaname Ono Fukui
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