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Description
Brewed by Yamaokashuzo in Miyoshi, Hiroshima, under the Zuikan brand whose motto is 'local sake is culture,' this futsu-shu is positioned as an everyday jizake with a soft palate and a clean, dry finish typical of the house style. The brewery uses spring water from Arida Shimizu, sourced at 450 meters elevation, supporting clean, food-friendly fermentation. Specific rice details are not disclosed.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Yamaokashuzo Co.,Ltd
Hiroshima
It is located in the middle of the JR Fukushio Line, which connects Fukuyama City to Miyoshi City, which is close to the Chugoku Mountains. The prepared water is one of the best brewing water in the prefecture, the Arita spring water (medium soft water), the latest brewing management of small quantities, and the upper tank are old -fashioned turret. "Sake brewing together with agriculture" = Ban -Agricultural Shigeru Brewery, and has begun contracting with low pesticides and organic agricultural methods in sake rice in 1983, and has a polishing rice.
Est.1897
BrandZuikan
Address489-1 Nishino Miyoshi Hiroshima
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Food type guide
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