🍶
Description
Uses local Yamada Nishiki. A dish that is squeezed in winter by storing a bottle storage and aging. Because I want to heal my tired body in a hot summer than usual, It was prepared so that it became a sweet liquor that made acids and managed until summer. It is a liquor that increases appetite, which is as good as a dish with a strong taste. It is sold for each size limited to 200.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Towashuzo Co.,Ltd
Kyoto
It is carefully brewed one by one in the strict and rich nature of Kyoto Tamba and Fukuchiyama Basin.
Est.1717
BrandFukuchisanmannisengoku
Address115 116 117 117 Ueno Fukuchiyama Kyoto
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine