Fukubijin Daiginjo Saijoshuzogakko

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Description

This daiginjo from Fukubijin Shuzo in Hiroshima under the Saijoshuzogakko (Saijo Sake Brewing School) label uses rice polished to 40%. Brewed with slow, low-temperature ginjo fermentation and a suppressed aromatic style, it has won seven national gold awards at the National New Sake Appraisal.

Specifications

CategoryDaiginjo

RegionHiroshima

BreweryFukubijin Shuzo Co.,Ltd

BrandFukubijin

Polish Ratio40%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Fukubijin Shuzo Co.,Ltd

Hiroshima

In Saijo, Saijo, the brewery called Saijo Sake Brewery is a Fukubi brewery. From the beginning of the company, I came to learn sake brewing from all over the country because of the technical skills of sake brewing, so it has been called. In the Heisei era, it has been highly evaluated, including receiving the National New Sake Appraisal Award seven times.

Est.1916

BrandFukubijin

Address6-21 Saijo Honmachi Higashihiroshima Hiroshima

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Fukubijin Daiginjo Saijoshuzogakko

Fukubijin Shuzo Co.,Ltd

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