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Fujisan Honjozo Kurisutarufujisan Tesagebako

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Description

Brewed by Makino Shuzo in Fujinomiya, Shizuoka, at the foot of Mt. Fuji, this honjozo presents the mountain's iconic silhouette on its label and captures the spirit of the region in the glass. Fujinomiya's brewers draw on pristine snowmelt groundwater from the Fuji watershed, producing a clean, light-bodied honjozo with a crisp finish suited to everyday drinking. Packaged in a carry-handle gift box, it is a popular souvenir expressing the pure character of Fuji's water.

Specifications
CategoryOther
RegionShizuoka
BrandFujisan
RiceGohyakumangoku, Koshiibuki
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

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Makino Shuzo & Co.

Shizuoka
Founded in 1743. A sake brewery overlooking Fuji near the famous Shiraito Falls. Domestic rice selected and Mt. Fuji underwater water. Noto Mori's brewed taste sake (umasake) = We are working hard to convey Japanese culture.
Est.1743
BrandShiraito
Address1037 Shimojo Fujinomiya Shizuoka 418-0114
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine