"The old father's gengotsu was painful." The pain of such a gentle but harsh father was made into a dry sake of sake. It is a dry pure rice sake that suits the mild aroma and rice flavor. It is also recommended to have a cold and refreshing drink, or enjoy the richness at room temperature to warm warm. The combination of cooking and the temperature to drink will enhance the umami. It is a label supervised by the calligrapher "Sai Nagata".
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