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Description
Junmai Daiginjo is used using 100%of the sake rice "Yamada Nishiki" from Hyogo Prefecture and using only the polished rice core to 50%. In the delicate scent, you can enjoy the solid taste unique to Fuji Sho. Not to mention cold, but if you drink it with a little warm from room temperature, you can taste the taste of rice and it will be a mariur. It is a label supervised by the calligrapher "Sai Nagata".
Specifications
CategoryJunmai Daiginjo
RegionShizuoka
BreweryFujimasa Shuzo & Co.
BrandFujimasa
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Fujimasa Shuzo & Co.
Shizuoka
We are focusing on the sake brewing of sake brewing with abundant water from the sacred peak Fuji and carefully selected and polished brewing rice. In the spring of 2014, it opened in the Asagiri Food Park.
Est.1866
BrandFujimasa
Address450-1 Nehara Fujinomiya Shizuoka 418-0101
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