Description
Super dry type caused by low -temperature fermentation. It is a firm brewing sake that has a firm and tasty manufacturing method that leaves a lot of amino acids by carbon -free filtration.
Specifications
CategoryHonjozo
RegionChiba · Chiba Honjozo →
BreweryNabedana Co., Ltd.
BrandFudo
RiceMiyama Nishiki
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Est.1689
BrandJinyuu
Address338 Honmachi Narita Chiba
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