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Description
Eikun's Akiagari is a seasonal ginjo from Kyoto's Saito Shuzo, matured through the summer to reach its peak in autumn. Mellow and richly integrated, it offers a warming depth and smooth finish perfect for the harvest season.
Specifications
CategoryGinjo
RegionKyoto
BrewerySaito Shuzo Co.,Ltd
BrandEikun
RiceRice from Kyoto
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
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Saito Shuzo Co.,Ltd
Kyoto
The main ingredients from Kyoto Prefecture are rice, and we strive to make sake that is friendly to the basic spirit, based on "food in food as a displacement of dishes".
Est.1895
BrandEikun
Address105 Yokodaiji Misuyama Castle Yashiki Fushimi -ku Kyoto -shi Kyoto
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
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Grilled Eel
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