Skip to main content
Pull to refresh
Other

Eiko Josen Jinkichi Fukuroiri

🍶
Description

Eiko (栄光) Josen Jinkichi Fukuroiri uses Matsuyama Mii rice polished to 68%, one of Ehime's signature sake rices, from Eiko Shuzo in Matsuyama City, Ehime, founded in 1897. Brewed with hard water drawn from four wells connected to the Takanawa mountain spring system that promotes vigorous fermentation, this Josen expression reflects this multiple National New Sake Gold winner's commitment to Ehime's regional rice heritage.

Specifications
CategoryOther
RegionEhime
BrandEiko
RiceMatsuyama Mii
Polish Ratio68%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Eiko Shuzo Co.,Ltd

Ehime
It is said that famous sake has famous water. Eikoshi Sake Brewery uses the famous water of the Takawayama -based "Yukibuchi" for sake brewing. The famous water boasts the ideal ingredient content as water preparation of sake. Our products, including our sake leon, are born in each drop of nature in Shikoku.
Est.1897
BrandEikou
Address443 Ko Mizobe Matsuyama Ehime

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine