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Description
Eiko Fuji's Aiyama Junmai Daiginjo Murokanamagenshu is brewed from Aiyama, a rare Hyogo sake rice prized for producing opulent, richly fruity sake, polished to 50% by Fuji Shuzo in Tsuruoka, Yamagata. Bottled unfiltered, unpasteurized, and undiluted from the Shonai Plain's premier sake producer, it delivers the plush, concentrated sweetness and vivid acidity that Aiyama uniquely provides.
Specifications
CategoryJunmai Daiginjo
RegionYamagata · Yamagata Junmai Daiginjo →
BreweryFuji Shuzo Co., Ltd.
BrandEiko Fuji
RiceAiyama
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Fuji Shuzo Co., Ltd.
Yamagata
A Yamagata sake brewery that conveys old -fashioned handmade sake brewing, which is related to Kiyomasa Kato.
Est.1778
BrandEikoufuji
Address3-32-48 Oyama Tsuruoka Yamagata
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese