
Description
Tsuya Princess is one of the hopes that Yamagata Prefecture carefully selected from 100,000 kinds of seedlings over 10 years, aiming for the best rice in Japan. Sake, which wants to express the glossy aroma and elegant sweetness, which is a characteristic of rice, is a scent and elegant sweetness reminiscent of Yamagata's specially -produced western pear "La France".
Specifications
CategoryJunmai Ginjo
RegionYamagata · Yamagata Junmai Ginjo →
BrandDewazakura
RiceTsuyahime
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
From the brewery
つや姫は山形県が10年の歳月をかけ10万種類の苗から厳選し、日本一のお米を目指してたどり着いた希望の一粒です。米の特徴である、艶のある香りと上品な甘みを表現したいと醸した酒は、山形特産の洋ナシ「ラ・フランス」を思わせる香りと上品な甘みです。Original text from the brewery, in Japanese.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
6
Shops
10
Offers
¥1,650
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Dewazakura Sake Brewery Co., Ltd.
Yamagata
Shogi pieces, Ide Yunosato and Maizuruyama of Tendo are covered with cherry blossoms in full bloom in the spring. Dewa Sakura, founded in Meiji 25, was named by the first generation Seijiro Nakano after his longing for this spring.
This Dewa Sakura is blessed with the warm humanity, rice, water, and rich nature, with overwhelming local support backed by high quality, local -oriented and appropriate prices, and from all over the country. It has been until I drink love. For many years, we have been making Ginjo sake and have been evaluated as "Ginjo Sake Pioneer". In addition, it has been shipped worldwide, with more than 60 cities in 30 countries and many people overseas.
"I want you to know the goodness of sake." With this feeling, we will continue to brew it by hand.
Est.1892
BrandDewazakura
Address1-4-6 Ichikamachi Tendo Yamagata
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
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Simmered Fish
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