
This sobamaezake (sake enjoyed before soba noodles) honjozo from Daisekkei Shuzo in Nagano uses rice polished to 65% with undisclosed variety. The Nagano tradition of pairing sake with soba is central to the regional drinking culture.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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